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OUR Menu

The Royal Experience

The Goat King Experience, dine with us and become part of the family

Served Thursday through Saturday, 6pm til late.

All of our meat dishes are non-Halal

Starters

Fritters of Desire (v)

Moreish heaven, a plate of pakoras made of aubergine, potato, onion, spinach, red onion, Feta, Paneer, Halloumi, gram flour, blend of aromatic spices brought together to make the perfect fritter. Served with chutney.

£8.00

1874

Succulent chunks of marinated chicken thigh tossed in gram flour herbs and fried served with a salsa chutney

£9.00

This Dhaal is fantastic (v)

Freshly stewed lentil of choice for the day, served with butter sourdough.

£6

Mains

Please ask for specials created using seasonal produce

The Goat King Special

Our signature dish, made of slow-cooked pulled goat curry served on and off the bone. Flavored with aromatic spices and herbs to enrich the meat and marrow to succulent perfection. Served with rice and soft, fluffy fritters

Hunter's portion (250g)

£24.50

Maharaja portion (400g)

£39.50

Ajari Pie

The Shepherd Pie you wish you had eaten eariler in your life. The TGK mince base cooked in flavour enchancing spices, topped with a roasted sweet potato mash and melted cheese.

Mince

£19.50

Boneless meat chunks

£22.50

Masala Goat Chops

Marinated Goat Chops served in tangy salsa sauce, accompanied with bhaturai, roasted military potatoes and peppers

2 Goat chops

£18

4 Goat chops

£28

Sholay Bhaturai (v)

Authentic Punjabi masala blend, sholay, served with soft, fluffy bhaturais alongside a side of pickle, raita, and cherry tomato, red onion salad.

£15.50

Desserts

Selection of freshly baked desserts, sweets and treats

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